Bacon Twists

Bacon Twists

The easiest (but most delicious) thing to prepare this festive season!

INGREDIENTS

  • Götzinger’s American Rindless Bacon – 400g pack
  • Puff pastry – 2 sheets

 METHOD 

  • Set the oven to 180°
  • Slice the pastry into 1inch thick ribbons
  • Take one slice of bacon and one pastry ribbon and twist the pastry around the bacon.
  • Place on a lined baking tray and bake for 25-30 minutes until the pastry is golden brown.
  • Remove from the oven and serve.
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