German Bratwurst Rolls with Chilli Jam Onions

German Bratwurst Rolls with Chilli Jam Onions

Sweet, sticky and spicy! Does this sound like your JAM? How about trying this super simple recipe of German Bratwurst Rolls with Chilli Jam Onions?

Serves 4

Ingredients

 Method

  1. Add 2tb sp. olive oil to a pan and put on a low - medium heat.
  2. Add the onions to the pan and slowly cook the onions for 20 minutes – stirring regularly.
  3. Stir through the chilli jam and reduce the heat and cook for 15 minutes.
  4. In another pan, drizzle 1tb sp. of olive oil, then turn to a medium heat.
  5. Put the German Bratwurst sausages in the pan and cook for 15 minutes – turning regularly.
  6. Taste the chilli jam - if it is too sweet, season with salt to taste and if you prefer it spicier add ¼ tsp. of chilli flakes.
  7. Prepare the bread rolls buy slicing an opening down the middle.

 

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