Serves 4

The easiest (but most delicious) thing to prepare this festive season!

  • Ingredients

    • Götzinger’s American Rindless Bacon – 400g pack
    • Puff pastry – 2 sheets
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  • Instructions

    • Set the oven to 180°
    • Slice the pastry into 1inch thick ribbons
    • Take one slice of bacon and one pastry ribbon and twist the pastry around the bacon.
    • Place on a lined baking tray and bake for 25-30 minutes until the pastry is golden brown.
    • Remove from the oven and serve.

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